French

Baked Sole with Beurre Noisette (Brown Butter Sauce)

Baked Sole with Beurre Noisette (Brown Butter Sauce)

Baked Sole with Beurre Noisette (Brown Butter Sauce) A classic fish with brown butter, and a simple recipethat isjust fabulous! The butter is cooked to brown, creating a wonderful nutty...

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Fraisier.  A classic elegant French cake that is made of two layers of sponge cake sandwiched together with a mousseline cream

Fraisier. A classic elegant French cake that is made of two layers of sponge cake sandwiched together with a mousseline cream

Fraisier A classic elegant French cake that is made of two layers of sponge cakesandwiched together with a mousseline cream. Mousseline cream is very much like a custard cream but...

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Shrimp Gratin.  A warm comforting and a full of flavor shrimp gratin, shrimp with a creamy white sauce that is seasoned with brine capers and Dijon mustard and covered with Swiss cheese.

Shrimp Gratin. A warm comforting and a full of flavor shrimp gratin, shrimp with a creamy white sauce that is seasoned with brine capers and Dijon mustard and covered with Swiss cheese.

Shrimp Gratin Looking forcomfort food and don’t feel like spending hours in the kitchen? Then this shrimp gratin is for you! A warm comforting and a full of flavor shrimp...

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Crustless Tuna Quiche

Crustless Tuna Quiche

Crustless Tuna Quiche Here is a protein rich and a low-carb dish that is suitable also for gluten-free diets. These are great to have at breakfast, brunch or even a...

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Basque Cake

Basque Cake

Basque Cake A traditional dessert from the Basque region of France. (An area that boarders France and Spain. It is a specialty that has a pastry cream and jam encased...

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Saint Honorè

Saint Honorè

Saint Honorè Considered as one of the most difficult cakes to make, I believe it is not difficult … but time consuming. An impressive French cake that consists of a...

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Paris Brest

Paris Brest

Paris Brest A traditional French choux pastry named after an old bicycle race between Paris and the city of Brest in Brittany. The pastry was created in 1910 and its...

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Crepes with custard and caramel

Crepes with custard and caramel

Crepes with Custard and Caramel Everyone loves crepes…Crepes are really simple to make and are useful in many recipes..These crepes are rolled up with a pastry cream filling and banana...

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Flan

Flan

Flan A silk smooth creamy dessert with a running caramel sauce. So far it is the best crème caramel I have ever eaten. Ingredients: For the caramel: 1 cup sugar...

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Chocolate Log Cake

Chocolate Log Cake

Chocolate Log Cake Christmas is around the corner. Have you planned making your Christmas cake? I wonder how many of you make their own Christmas cake every year!. “Buche de Noel” or...

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