{"id":9362,"date":"2014-07-11T15:53:03","date_gmt":"2014-07-11T15:53:03","guid":{"rendered":"https:\/\/hadiaslebanesecuisine.com\/blog\/?p=9362"},"modified":"2024-11-14T22:27:48","modified_gmt":"2024-11-14T22:27:48","slug":"broccoli-and-cheese-soup","status":"publish","type":"post","link":"https:\/\/hadiaslebanesecuisine.com\/blog\/broccoli-and-cheese-soup\/","title":{"rendered":"Broccoli and Cheese Soup"},"content":{"rendered":"

Broccoli and Cheese Soup<\/h1>\n

There is nothing more satisfying than sipping a steaming bowl of soup after a long fasting day. The best way to break a fast is with dates and water. At our house, we wait for 30 minutes before moving on to other foods. Breaking the fast would not be complete without a nourishing bowl of soup, so the next item on the menu is always a soup. A soup is easy on the stomach and boost your appetite. Here is a quick and tasty one made with fresh broccoli, cheese, milk and saut\u00e9ed onions. If you prefer a smooth soup, feel free to blend it, though I like it chunky.<\/p>\n

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Broccoli and Cheese Soup<\/h2>\n\n