{"id":8241,"date":"2020-01-09T22:28:18","date_gmt":"2020-01-09T22:28:18","guid":{"rendered":"https:\/\/hadiaslebanesecuisine.com\/blog\/?p=8241"},"modified":"2024-11-14T21:00:11","modified_gmt":"2024-11-14T21:00:11","slug":"harak-osbao","status":"publish","type":"post","link":"https:\/\/hadiaslebanesecuisine.com\/blog\/harak-osbao\/","title":{"rendered":"Harak Osbao"},"content":{"rendered":"

A high protein Syrian stew, techniqnically a thick soup, chock full of flavor and brimming with nutritious ingredients, naturally vegan and incredibly comforting; so if you are looking forward to increasing your legume intake in 2020, keep \u201cHoraa Osbao\/ Harak Osbao\u201d on your agenda. With a detailed video below!<\/p>\n

\"\"<\/p>\n

A cheap dish since lentils and\u00a0 pasta make the bulk of it! What makes the dish so special is the pleasant balanced flavors of the sweet, sour and savory together!<\/p>\n

\"\"<\/p>\n

I had heard a lot about \u201cHoraa Osbao\/ Harak Osbao\u201d; apparently, it isn\u2019t a dish I grew up eating and never had it until \u201cIm Ziad\u201d, a caring loving friend of mine, hosted a ladies party at her place. I remember that she proudly presented the dish, declaring that this is a must dish to start with any gathering among her family and friends. We absolutely loved it and \u201cIm Ziad\u201d graciously shared her recipe with me! The recipe has been sitting in my drafts folder for more than 1 year, but a few days ago, all of a sudden,\u00a0 \u201cHoraa Osbao\/ Harak Osbao\u201d popped into my mind seemingly, difficult to resist! I made it exactly as written and it came out perfect, even my husband declared that \u201cHoraa Osbao\/ Harak Osbao\u201d should be part of our dinner rotation! Many thanks, \u201cIm Ziad\u201d.\u00a0Watch the video tutorial below!<\/strong><\/p>\n

\"\"<\/p>\n

The lentils and pasta are the base of Horaa Osba3o, and notably the complex flavors here are governed by a couple of things!<\/h2>\n