{"id":17174,"date":"2026-04-21T15:31:43","date_gmt":"2026-04-21T15:31:43","guid":{"rendered":"https:\/\/hadiaslebanesecuisine.com\/blog\/?p=17174"},"modified":"2026-04-25T22:48:44","modified_gmt":"2026-04-25T22:48:44","slug":"karak-chai","status":"publish","type":"post","link":"https:\/\/hadiaslebanesecuisine.com\/blog\/karak-chai\/","title":{"rendered":"Karak Chai"},"content":{"rendered":"<p>Karak chai is a spice warm beverage, talk about\u00a0 fresh whole spices that are brewed with black tea and milk and sweetened with sugar or honey, karak chai is best enjoyed fresh and hot, a seriously dreamy mood enhancer beverage and a perfect way to warm you up.<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-17787 size-full\" title=\"chai 10\" src=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-10.jpg\" alt=\"chai 10\" width=\"700\" height=\"900\" srcset=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-10.jpg 700w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-10-233x300.jpg 233w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-10-640x823.jpg 640w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/p>\n<p>Karak tea is famous in Gulf region, the origin is believed to be Indian, specifically from South Asia, it is an import brought to the Arabian Gulf region through trade and maritime voyage, becoming an essential drink in daily life, special gathrings and a fixture on many coffeehouse menus.<\/p>\n<p>There are many versions to make karak chai but , tea, milk cardamom and fresh ginger are musts; and honey or sugar or a combination of both are added to sweeten the beverage.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-17783 size-full\" title=\"chai 1\" src=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-1.jpg\" alt=\"chai 1\" width=\"700\" height=\"900\" srcset=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-1.jpg 700w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-1-233x300.jpg 233w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-1-640x823.jpg 640w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/p>\n<h2>Ingredients needed to make karak chai:<\/h2>\n<ul>\n<li><strong>Black Tea<\/strong>: I prefer to use\u00a0loose black tea , but you can use black tea bags<\/li>\n<li><b>Powdered Milk<\/b>: You can use evapotated milk but after testing, I prefered the powdered milk version.<\/li>\n<li><strong>Cardamom Pods<\/strong>: Use whole pods, crush gently by using a mortar and pestle to lightly smash them.<\/li>\n<li><strong>Whole Cloves<\/strong>: Add an agreeable spicy flavor.<\/li>\n<li><strong>Fresh Ginger<\/strong>: Peel and cut to small pieces, they are my favorite<\/li>\n<li><strong>Sugar or Honey<\/strong> or (a combination of both).<\/li>\n<li><strong>Water: <\/strong>The liquid that binds the ingredients together.<\/li>\n<\/ul>\n<p><img decoding=\"async\" class=\"wp-image-17790 size-full\" title=\"chai 8\" src=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-8.jpg\" alt=\"chai 8\" width=\"700\" height=\"900\" srcset=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-8.jpg 700w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-8-233x300.jpg 233w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-8-640x823.jpg 640w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/p>\n<h1>Tips and Tricks<\/h1>\n<ul>\n<li>You can use evaporated milk instead of powdered milk diluted in water, which is very common to in making karak chai, after testing,\u00a0 I prefered the powdered milk version.<\/li>\n<li>You can omit sugar and use natural sweeteners like honey, maple syrup, or your favorite artificial sweetener, customize the sweetness to your liking by adding more or less sweetners.<\/li>\n<li>Use fresh ginger, I have tested karak chai with fresh ginger and powdered ginger, and I tell you fresh ginger is incomparable, way more better.<\/li>\n<li>Use the fresh cardamom and whole cloves, the more fresh the better the deeper the flavor notes are.<\/li>\n<li>Some recipes include cinammon stick, that I found, after testing, overpowering and not my taste, you can experiment to see what&#8217;s good for you.<\/li>\n<li>Ginger contains enzymes that can cause milk to curdle if not managed properly, add the evaporated milk at the end, this will prevent the karak chai from curdling.<\/li>\n<li>Do not add too much tea, and do not steep the tea and spices more than 2 to 3 minutes, no one wants a bitter chai karak.<\/li>\n<li>You can use decaf black tea for a comfy night without caffeine.<\/li>\n<li>Strain the karak chai after brewing for a smooth sip without bits of spice.<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-17793 size-full\" title=\"chai 11\" src=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-11.jpg\" alt=\"chai 11\" width=\"700\" height=\"900\" srcset=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-11.jpg 700w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-11-233x300.jpg 233w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/chai-11-640x823.jpg 640w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/p>\n<h2 class=\"wp-block-heading\">Let\u2019s stay in touch<\/h2>\n<p class=\"has-text-align-center has-medium-font-size\"><em>If you like seeing my recipes subscribe via email or, connect with me on my social media platforms:\u00a0 \u00a0 \u00a0<\/em><\/p>\n<p 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wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">6<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div>\n\n\n<div 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c0,1.381-1.119,2.5-2.5,2.5S8,9.881,8,8.5C8,7.119,9.119,6,10.5,6z M15,17H6v-1.621c0-0.891,0.585-1.67,1.44-1.922 C8.235,13.222,9.303,13,10.5,13s2.265,0.222,3.06,0.457c0.855,0.252,1.44,1.031,1.44,1.922V17z\"><\/path><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-17729 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"17729\" aria-label=\"Adjust recipe servings\">2<\/span><\/div><\/div>\n\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wprm_print\/karak-chai\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"17729\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fhadiaslebanesecuisine.com%2Fblog%2Fkarak-chai%2F&amp;media=https%3A%2F%2Fhadiaslebanesecuisine.com%2Fblog%2Fwp-content%2Fuploads%2F2026%2F04%2Fpinterest-3-scaled.jpg&amp;description=Karak+Chai&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"17729\" data-url=\"https:\/\/hadiaslebanesecuisine.com\/blog\/karak-chai\/\" data-media=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-3-scaled.jpg\" data-description=\"Karak Chai\" data-repin=\"\" role=\"button\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\">Pin<\/a>\n<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-uppercase wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 3px;padding: 10px 5px;\">Review<\/a>\n\n\n    \n\n\n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\n\n\n\n\n\n\n\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-text-container\"><h3 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Description<div class=\"wprm-decoration-line\"><\/div><\/h3><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n<div class=\"wprm-layout-column-container\">\n<\/div>\n\n\n\n\n\n\n\n\n\t\t\n\n    <\/div>\n    <div>\n        \n\t\t\n    <\/div>\n<\/div>\n<div class=\"wprm-layout-column-container\">\n\n\n\n\n\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Karak tea is famous in Gulf region, the origin is believed to be Indian, specifically from South Asia, it is an import brought to the Arabian Gulf region through trade and maritime voyage, becoming an essential drink in daily life, special gathrings and a fixture on many coffeehouse menus.<\/span><\/div>\n\n\n<\/div>\n\n\n<div id=\"recipe-17729-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-17729-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"17729\" data-servings=\"2\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Ingredients<div class=\"wprm-decoration-line\"><\/div>&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-17729-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"--wprm-toggle-button-accent: #616161;\"><button class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"2\" data-recipe=\"17729\" aria-label=\"Adjust servings by 1x\">1x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"2\" data-recipe=\"17729\" aria-label=\"Adjust servings by 2x\">2x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"2\" data-recipe=\"17729\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;cups&#032;water\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">water<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1\/2&#032;cup&#032;water to dilute the powdered milk with\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">water to dilute the powdered milk with<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3&#032;heaped tablespoons&#032;powdered milk\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">heaped tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">powdered milk<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;5&#032;green cardamom pods\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">5<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">green cardamom pods<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;4&#032;whole cloves\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">whole cloves<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;leveled tablespoons loose black tea&#032;or three bags of black tea\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">leveled tablespoons loose black tea<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or three bags of black tea<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;inches&#032;chunk of fresh ginger, &#032;peeled and diced\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">inches<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">chunk of fresh ginger, <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">peeled and diced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3&#032;tablespoons&#032;sugar&#032;you can reduce the sugar to your liking, but karak chai is usually sweet\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sugar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">you can reduce the sugar to your liking, but karak chai is usually sweet<\/span><\/li><\/ul><\/div><\/div>\n<style type=\"text\/css\">ul.wprm-advanced-list-5025 li:before {background-color: #444444;color: #ffffff;width: 25px;height: 25px;font-size: 19px;line-height: 19px;}<\/style><div id=\"recipe-17729-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-17729-instructions-container wprm-block-text-normal\" data-recipe=\"17729\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions<div class=\"wprm-decoration-line\"><\/div>&nbsp;<div class=\"wprm-recipe-media-toggle-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"background-color: #ffffff;border-color: #616161;color: #616161;border-radius: 3px;\"><button class=\"wprm-recipe-media-toggle wprm-toggle wprm-toggle-active\" data-state=\"on\" data-recipe=\"17729\" style=\"background-color: #616161;color: #ffffff;\" aria-label=\"Show instruction media\"><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-active\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#ffffff\" stroke=\"#ffffff\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-inactive\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#616161\" stroke=\"#616161\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#616161\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span><\/button><button class=\"wprm-recipe-media-toggle wprm-toggle\" data-state=\"off\" data-recipe=\"17729\" style=\"background-color: #616161;color: #ffffff;border-left: 1px solid #616161;\" aria-label=\"Hide instruction media\"><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-active\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#ffffff\" stroke=\"#ffffff\"><circle data-color=\"color-2\" cx=\"12\" cy=\"12\" r=\"4\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M22,8v9a2,2,0,0,1-2,2H10\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\"\/><path data-cap=\"butt\" d=\"M2,17V8A2,2,0,0,1,4,6H7L9,3h6l2.4,3.6\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><line data-cap=\"butt\" data-color=\"color-2\" x1=\"23\" y1=\"1\" x2=\"1\" y2=\"23\" fill=\"none\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><\/g><\/svg><\/span><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-inactive\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#616161\" stroke=\"#616161\"><circle data-color=\"color-2\" cx=\"12\" cy=\"12\" r=\"4\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M22,8v9a2,2,0,0,1-2,2H10\" fill=\"none\" stroke=\"#616161\" stroke-miterlimit=\"10\"\/><path data-cap=\"butt\" d=\"M2,17V8A2,2,0,0,1,4,6H7L9,3h6l2.4,3.6\" fill=\"none\" stroke=\"#616161\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><line data-cap=\"butt\" data-color=\"color-2\" x1=\"23\" y1=\"1\" x2=\"1\" y2=\"23\" fill=\"none\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><\/g><\/svg><\/span><\/button><\/div><\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-advanced-list wprm-advanced-list-reset wprm-advanced-list-5025 wprm-recipe-instructions\"><li id=\"wprm-recipe-17729-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Peel and dice the ginger; using a mortar and pestle crush the cardamom pods to reveal the inner seeds.<\/span><\/div><\/li><li id=\"wprm-recipe-17729-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Place the grated ginger, cardamom pods and cloves in a stock pot, add the black tea and 2 cups of water, bring to a boil, reduce heat to low and simmer uncovered for 1 minute. <\/span><\/div><\/li><li id=\"wprm-recipe-17729-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Combine together the powdered milk and water, and pour in a steady stream over the spiced tea, bring to a boil , and simmer for 2 minutes, you will notice the karak chai turned to a beige shade with a thin layer of milk skin showing on top. Strain and serve warm with your favorite cookies.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\" style=\"text-align: center;\"><a href=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/final.jpg\" aria-label=\"Open larger version of the instruction image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"498\" src=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/final.jpg\" class=\"attachment-large size-large\" alt=\"final\" srcset=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/final.jpg 900w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/final-300x233.jpg 300w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/final-768x597.jpg 768w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/final-640x498.jpg 640w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/a><\/div> <\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-17729\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Video<div class=\"wprm-decoration-line\"><\/div><\/h3><div class=\"wprm-recipe-video\"><iframe title=\"Karak Chai\/ Hadia&amp;apos;s Lebanese Cuisine\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/pyCkQHYEwx8?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div><\/div>\n\n\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g id=\"Icons\" stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#9e9e9e\"><path d=\"M9.0039,16.0079 C5.1419,16.0079 1.9999,12.8659 1.9999,9.0039 C1.9999,5.1419 5.1419,1.9999 9.0039,1.9999 C12.8659,1.9999 16.0079,5.1419 16.0079,9.0039 C16.0079,12.8659 12.8659,16.0079 9.0039,16.0079 M23.6209,22.2069 L16.1439,14.7299 C16.1059,14.6919 16.0579,14.6759 16.0159,14.6449 C17.2599,13.1009 18.0079,11.1409 18.0079,9.0039 C18.0079,4.0309 13.9769,-0.0001 9.0039,-0.0001 C4.0309,-0.0001 -0.0001,4.0309 -0.0001,9.0039 C-0.0001,13.9769 4.0309,18.0079 9.0039,18.0079 C11.1409,18.0079 13.1009,17.2599 14.6449,16.0169 C14.6749,16.0579 14.6919,16.1059 14.7299,16.1439 L22.2069,23.6209 C22.4019,23.8169 22.6579,23.9139 22.9139,23.9139 C23.1699,23.9139 23.4259,23.8169 23.6209,23.6209 C24.0119,23.2309 24.0119,22.5979 23.6209,22.2069\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">cardamom pods, cloves, ginger, whole milk<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #ffffff;background-color: #616161;margin: 0px;padding-top: 30px;padding-bottom: 30px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">Tried this recipe?<\/span><span class=\"wprm-call-to-action-text\"><a href=\"#comment\" target=\"_self\" style=\"color: #ffffff\">Let us know<\/a> how it was!<\/span><\/span><\/div><\/div><\/div>\n<div class=\"feast-hook feast-hook--genesis_before_content feast-genesis_before_content\">\n<div class=\"feast-trusted-google-source feast-trusted-google-source--layout-default\">\n<div class=\"wp-block-buttons\"><\/div>\n<\/div>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-17814 size-full\" title=\"pinterest 12\" src=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-12-scaled.jpg\" alt=\"pinterest 12\" width=\"1422\" height=\"2560\" srcset=\"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-12-scaled.jpg 1422w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-12-167x300.jpg 167w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-12-569x1024.jpg 569w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-12-768x1382.jpg 768w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-12-853x1536.jpg 853w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-12-1138x2048.jpg 1138w, https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2026\/04\/pinterest-12-640x1152.jpg 640w\" sizes=\"(max-width: 1422px) 100vw, 1422px\" \/><\/p>\n<article class=\"post-12485 post type-post status-publish format-standard has-post-thumbnail category-drinks grow-content-body grow-content-main entry\" aria-label=\"Indian Masala Chai Recipe\">\n<div class=\"entry-content\">\n<div class=\"wp-block-group\">\n<div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<div class=\"wp-block-group is-style-feast-branding-background\">\n<div class=\"wp-block-group__inner-container is-layout-constrained 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class=\"hubbub-save-this-form-only-wrapper\">\n<form action=\"https:\/\/cookilicious.com\/how-to-make-the-perfect-indian-masala-chai-tea\/\" method=\"post\" name=\"hubbub-save-this-form\">\n<p class=\"hubbub-save-this-submit-button-paragraph-wrapper\">\n<\/form>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"AdThrive_Content_3_desktop\" class=\"adthrive-ad adthrive-content adthrive-content-3 adthrive-ad-cls\">\n<div id=\"google_ads_iframe_\/18190176,22657737315\/AdThrive_Content_3\/66f6f12025331d20cac0619c_0__container__\"><\/div>\n<\/div>\n<figure class=\"wp-block-image\"><\/figure>\n<div id=\"AdThrive_Content_4_desktop\" class=\"adthrive-ad adthrive-content adthrive-content-4 adthrive-ad-cls\" data-google-query-id=\"CO2Zk9up-JMDFbxf9ggdjxoGng\"><\/div>\n<\/div>\n<\/article>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Karak chai is a spice warm beverage, talk about\u00a0 fresh whole spices that are brewed with black tea and milk and sweetened with sugar or honey, karak chai is best enjoyed fresh and hot, a seriously dreamy dessert and a perfect way to warm you up.<\/p>\n","protected":false},"author":2,"featured_media":17796,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1903,716,1896,461,1183,1,459,1891,715,326,731],"tags":[],"class_list":["post-17174","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers-recipes-from-around-the-world","category-breakfast-2","category-breakfast-recipes-from-around-the-world","category-drinks-recipes-from-around-the-word","category-gluten-free","category-uncategorized","category-recipes-from-around-the-word-desserts","category-recipes-from-around-the-world","category-snacks","category-recipes-from-around-the-word","category-vegetarian"],"acf":[],"yoast_head":"<!-- This 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