{"version":"1.0","provider_name":"hadias lebanese cuisine","provider_url":"https:\/\/hadiaslebanesecuisine.com\/blog","author_name":"HADIA","author_url":"https:\/\/hadiaslebanesecuisine.com\/blog\/author\/admin\/","title":"Layali Lubnan \u2013 Easy Lebanese Semolina Pudding - hadias lebanese cuisine","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"xVHHlLs9MW\"><a href=\"https:\/\/hadiaslebanesecuisine.com\/blog\/layali-lubnan-lebanese-milk-semolina-pudding\/\">Layali Lubnan \u2013 Easy Lebanese Semolina Pudding<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/hadiaslebanesecuisine.com\/blog\/layali-lubnan-lebanese-milk-semolina-pudding\/embed\/#?secret=xVHHlLs9MW\" width=\"600\" height=\"338\" title=\"&#8220;Layali Lubnan \u2013 Easy Lebanese Semolina Pudding&#8221; &#8212; hadias lebanese cuisine\" data-secret=\"xVHHlLs9MW\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/hadiaslebanesecuisine.com\/blog\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/hadiaslebanesecuisine.com\/blog\/wp-content\/uploads\/2024\/05\/warde-8.jpg","thumbnail_width":900,"thumbnail_height":700,"description":"Bring a taste of Beirut to your table with this authentic Layali Lubnan recipe! Learn how to make this easy Lebanese Nights dessert\u2014a velvety semolina pudding layered with rich cream, pistachios, and orange blossom syrup."}