Blackberry Salad with Brie Cheese, Almonds and Cranberries
A wonderful combination of fresh lettuce, brie cheese, blackberries, diced apple, slivered almonds and dried cranberries, drizzled with a fantastic blackberry vinaigrette. The cheese, fruits and nuts are always pretty delectable together, and the blackberry vinaigrette ties the whole flavors together with a slight sweet-citrus touch – a real comforting salad that hits a multiple of texture combinations. I hope you do give this recipe a try and enjoy it as we do.
Blackberry Salad with Brie Cheese, Almonds and Cranberries
Description
A wonderful combination of fresh lettuce, brie cheese, blackberries, diced apple, slivered almonds and dried cranberries, drizzled with a fantastic blackberry vinaigrette
Ingredients
- 1 medium-sized head of lettuce
- 1 cup fresh blackberries
- 1 green unpeeled apple diced
- 75 g./ 2.5 oz.brie cheese diced
- ½ cup slivered almonds
- ½ cup dried cranberries
For the dressing:
- 1 cup fresh blackberries
- 4 tablespoons balsamic vinegar
- 1/3 cup extra virgin olive oil
- 1 tablespoon sugar
- Salt and freshly grated black pepper to taste
Instructions
For the dressing:
- In a blender, add the blackberries, oil, sugar and vinegar. Blend until smooth and of one texture.
- Strain through a mesh sieve into a small bowl. Adjust salt and pepper to your taste preference.
- Assemble the lettuce leaves on a plate and top with blackberries, brie cheese, cranberries, slivered almonds and diced apple.
- Drizzle the dressing evenly on top and enjoy.
Notes
If you make this recipe, leave a comment below or share your pictures on Facebook! I would love to see your creations!! Hashtag, #Hadia’s lebanese Cuisine
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